Dinner and wine for two, Dinner and wine pairing for two
|Finishing and plating instructions||
In the oven
|Best paired with||
Full bodied white, Medium red
Cauliflower steak dinner
- Appetizer – mushroom velouté: A velvety, satiny mushroom soup.
- Main course – cauliflower steak: Roasted cauliflower, truffle Béarnaise sauce on side, roasted potatoes.
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