SOLD OUT – $70 Dinner For 1: Menu Week December 24th


  • Tomato, chanterelle, porcini mushrooms, artichokes, and olives tart
  • Terrine of roasted vegetables, Aioli

Mains options

  • Carnivore: Turkey breast Roulade (shallots, cremini, pine nuts, pancetta. Marsala – figs – cranberry sage sauce. Gravy
  • Pescatarian: Cod Vizcaina en papillote (Fresh cod, vegetables and Basque Vizcaine Bay sauce)
  • Vegetarian: Vegetable en papillote


White chocolate Creme Brûlée, Ginger and orange cream, strawberry and pineapple jellies

SKU: dec24-df1-1 Category:

Enjoy together with someone special a perfect dinner for one and add a perfectly matched full wine options.

5 km free delivery included ** ($3/km additional distance)

Menu preferences

Carnivore, Pescetarian, Vegetarian


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