SOLD – ChefBox for 2: Dinner and bottle of wine – Week March 18-21


In the ChefBox.

  • Fattoush salad: Socca’s chickpeas replace the traditionally fried bread version. The salad includes lettuce, tomatoes, cucumbers, radishes with lemon, herbs, and sumac vinaigrette.
  • Sparkling water, demi-baguette, Dijon butter.

Enjoy your dinner,


Please select your menu:

SKU: cbx-feb25-mar18-mar21-df2-sp Category:
ChefBox type

Dinner and wine for two, Dinner and wine pairing for two

Finishing and plating instructions

In the oven, Item is ready to serve

Menu course


Menu preferences

Carnivore, Pescetarian, Vegetarian

Best paired with

Full bodied red

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