SOLD – ChefBox for 2: Dinner and bottle of wine – Week March 18-21

$140.00

In the ChefBox.

  • Fattoush salad: Socca’s chickpeas replace the traditionally fried bread version. The salad includes lettuce, tomatoes, cucumbers, radishes with lemon, herbs, and sumac vinaigrette.
  • Sparkling water, demi-baguette, Dijon butter.

Enjoy your dinner,

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Please select your menu:

SKU: cbx-feb25-mar18-mar21-df2-sp Category:
ChefBox type

Dinner and wine for two, Dinner and wine pairing for two

Finishing and plating instructions

In the oven, Item is ready to serve

Menu course

4-course

Menu preferences

Carnivore, Pescetarian, Vegetarian

Best paired with

Full bodied red

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