Provençal roasted snapper Dinner

$60.00

roasted fish in papillote.
Roasted red snapper – Provençal
  • Appetizer  – Mushroom Velouté : A velvety, satiny mushroom soup.
  • Main Course  – Provençal roasted snapper : Whole snapper seasoned with provençal herbs, fennel and scallions, served with roasted potatoes and onions (whole fish for 2 persons or filet fish for 1 person)

Out of stock

ChefBox type

Dinner and wine for two, Dinner and wine pairing for two

Finishing and plating instructions

In the oven

Menu course

4-course

Menu preferences

Pescetarian

Best paired with

Medium red, Medium-white

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

© 2021 El Tenedor Inc.